Black Soyabean Kala Bhat-500gms

Kala Bhatt/ Black Soyabean is a Homegrown pulse crop, widely cultivated in rainfed areas of Uttarakhand Himalayas and is a rich source of proteins and iron. One of the widely cultivated pulse crop of Uttarakhand, commonly consumed in the form of dal, stuffed chapattis and is also used as an ingredient in the very famous pahadi dish called Chainsoo. Besides that, Kala Bhatt is also used in a unique mixture formed by frying it with other pahadi products like Chaulai, Bhang beej, Wheat, Jaggery and Bhangjeera, which is taken in the form of a dry snack.

Checkout

Oops! This product is out of stock at the moment.

Grown Naturally without any chemical inputs. Unpolished, nutritious, women initiative whenever you buy Trishulii’s homegrown pulses, millets & spices you commit to:

  1. Healthy lifestyle
  2. You enjoy the richness and taste of organic hills
  3. You become part of our sustainable livelihood mission

This product contains:

  • Black Soyabean/ Kala Bhat-500gms (1)