The Ministry of AYUSH, Government of India, has suggested self-care recommendations for preventative health measures against the current Corona epidemic. They advocate taking Ayush Kada on a daily basis since it increases immunity.


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The following components are used to make Ayush Kada. Tulsi contains a lot of Vitamin C and zinc. It possesses anti-bacterial, anti-viral, and anti-fungal qualities that protect us against a range of respiratory diseases. Cinnamon is high in antioxidants, which aid in the battle against toxins in our bodies and, as a result, protect bodily cells from dangerous germs and viruses. Black pepper and Dry ginger aids in the treatment of colds and coughs, as well as acting as an expectorant.

This product contains:

  • Ayush-O-Kadha(85gm) (1)