We're Going BANANAS Over This Coconut Flour!

Love baking but your stomach's been acting up? Are you looking for some gluten-free flour alternatives that won't have your cookies tasting like cardboard? Well, you're in the right place because we have for you Coconut Flour!

If you're looking to bake gluten-free yummy desserts, Coconut Flour can be a wonderful alternative for you. Made from dehydrated coconut shreds that have been ground into a fine powder, this Coconut Flour smells faintly of toasted coconut. And coconut is always a nice and comforting smell to have in cookies. They provide a rich flavor and wonderful consistency and altogether make your gluten-free chocolate chip cookies funky in a great way! Or maybe now you can call them Coconut Chocolate Chip Cookies! Just a little bit of handy advice before you go and purchase this Coconut Flour, make sure that along with being gluten sensitive, you're not allergic to coconuts!

But if you're not, then great! It's time to go bananas over this gluten-free Coconut Flour! Or rather go coconuts!

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We're Going BANANAS Over This Coconut Flour!

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