Moringa - Side Effects & Precautions

Side Effects
When used orally, the leaves, fruit, and seeds of moringa are probably harmless. When administered as medicine for a brief period of time, moringa seeds and leaves may be harmless. Products made with moringa leaf have a maximum six-month shelf life. Products made using moringa seed have a three-week shelf life. Toxic chemicals are present in the root bark and roots. When skin-contact is made: There isn't enough trustworthy data to determine whether moringa is safe or what potential adverse effects there may be.

Precautions

When eaten as food, the leaves, fruit, and seeds of moringa are probably safe to consume. When used as medicine, short-term usage of moringa seeds and leaves may be harmless. Products made from moringa leaves can be utilised for up to six months. Products made from moringa seed can be used for up to three weeks. Moringa root and root bark may be dangerous. Toxic chemicals can be found in the bark and roots.

When skin-contact is made: There isn't enough trustworthy data to determine whether moringa is safe or what potential adverse effects there may be. Utilizing moringa leaves throughout the second trimester of pregnancy may be safe. However, using moringa's root, bark, or blossoms while pregnant may be harmful. The root, bark, and flowers may contain chemicals that cause the uterus to contract. The root and bark were used to induce miscarriages in conventional medicine. The safety of using other moringa parts while pregnant is unknown due to a lack of sufficient credible information. Avoid use to be on the safe side.

Use of the moringa leaf during nursing for up to 4 months may be safe. Other components of the moringa plant may not be safe to consume when nursing due to a lack of sufficient trustworthy information. Avoid use to be on the safe side.

Children: Short-term oral use of moringa leaf may be safe. The usage of moringa leaf in youngsters for up to two months appears to be safe.